{"id":1351,"date":"2021-03-28T18:52:12","date_gmt":"2021-03-28T18:52:12","guid":{"rendered":"https:\/\/www.argenzianoitalia.it\/2021\/03\/28\/paccheri-frikadellen-und-artischocken\/"},"modified":"2022-05-19T17:02:00","modified_gmt":"2022-05-19T17:02:00","slug":"paccheri-frikadellen-und-artischocken","status":"publish","type":"post","link":"https:\/\/www.argenzianoitalia.it\/de\/2021\/03\/28\/paccheri-frikadellen-und-artischocken\/","title":{"rendered":"Paccheri Frikadellen und Artischocken"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">ZUTATEN<\/p>\n\n<p class=\"wp-block-paragraph\">350 Gramm Paccheri<br\/>250 g gehacktes Schweinefleisch 3 Artischocken<br\/>Parmesan K\u00e4se<br\/>Natives Oliven\u00f6l extra<br\/>Knoblauch<br\/>Petersilie<br\/>Salz und Pfeffer<\/p>\n\n<p class=\"wp-block-paragraph\">VORBEREITUNG<\/p>\n\n<p class=\"wp-block-paragraph\">Reinigen Sie die Artischocken, indem Sie die h\u00e4rteren \u00e4u\u00dferen Bl\u00e4tter entfernen und das Herz erreichen. Eine H\u00e4lfte in Streifen und eine H\u00e4lfte in Scheiben schneiden.<br\/>Die keimfreie Knoblauchzehe mit der Handfl\u00e4che zerdr\u00fccken und in einer Pfanne mit nativem Oliven\u00f6l extra anbraten. Die geschnittenen Artischocken dazugeben und 10 Minuten garen.<\/p>\n\n<p class=\"wp-block-paragraph\">Die in Streifen geschnittenen Artischocken anbraten.<br\/>Bereiten Sie die Frikadellen zu, indem Sie das Schweinefleisch, 2 Handvoll Parmesan, Salz und Pfeffer mischen und in reichlich \u00d6l anbraten. Die Paccheri kochen und al dente abtropfen lassen, in einer Pfanne mit Artischocken und Fleischb\u00e4llchen umr\u00fchren. Gehackte Petersilie zugeben und zu Ende garen. Auf einen Teller geben und hei\u00df servieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>ZUTATEN 350 Gramm Paccheri250 g gehacktes Schweinefleisch 3 ArtischockenParmesan K\u00e4seNatives Oliven\u00f6l extraKnoblauchPetersilieSalz und Pfeffer VORBEREITUNG Reinigen Sie die Artischocken, indem Sie die h\u00e4rteren \u00e4u\u00dferen Bl\u00e4tter entfernen und das Herz erreichen. Eine H\u00e4lfte in Streifen und eine H\u00e4lfte in Scheiben schneiden.Die keimfreie Knoblauchzehe mit der Handfl\u00e4che zerdr\u00fccken und in einer Pfanne mit nativem Oliven\u00f6l extra anbraten. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1185,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34],"tags":[],"class_list":["post-1351","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-unkategorisiert"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/www.argenzianoitalia.it\/wp-content\/uploads\/2021\/03\/IMG_1896.jpg","_links":{"self":[{"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/posts\/1351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/comments?post=1351"}],"version-history":[{"count":2,"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/posts\/1351\/revisions"}],"predecessor-version":[{"id":1366,"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/posts\/1351\/revisions\/1366"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/media\/1185"}],"wp:attachment":[{"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/media?parent=1351"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/categories?post=1351"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.argenzianoitalia.it\/de\/wp-json\/wp\/v2\/tags?post=1351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}